Tag: food and wine pairing

HONEY PANNA COTTA WITH DRAGONFLY MERLOT SAUCE

HONEY PANNA COTTA WITH DRAGONFLY MERLOT SAUCE

The perfect dessert for Valentine’s Day? it should be light, romantic, intense, creamy with a rollercoaster of flavours that explode in the mouth… and this Honey Panna Cotta with Dragonfly Merlot sauce is exactly what we need! At first the palate is pampered by the 

Spinach, Cream Cheese and Ham Pie with Annafrancesca Dragonfly Merlot

Spinach, Cream Cheese and Ham Pie with Annafrancesca Dragonfly Merlot

Christmas Holidays are ending! Some of you are thinking about the last big lunch of tomorrow, while some of you are already on diet… Here we give you a tasty, light and easy to make recipe that everyone agrees! We recommend to pairs it with 

Basil Pesto Cheesecake in a glass and Charme Sparkling Rosé of Merlot

Basil Pesto Cheesecake in a glass and Charme Sparkling Rosé of Merlot

Days are getting very hot, time for cooking is few (who wants to spend time cooking when you can enjoy sun and long days?) and body is asking for fresh and light but also tasty food. This recipe of basil pesto cheese in a glass 

Risotto with Merlot Annafrancesca – not just any red wine

Risotto with Merlot Annafrancesca – not just any red wine

A “Risotto” can be made with almost everything you have in the fridge, but if you want one with strong and delicate taste at the same time, fulfilling as well as easy to do, we recommend this Risotto with Merlot Annafrancesca. Does this recipe work with