Tag: food pairing

Risotto with Merlot Annafrancesca – not just any red wine

Risotto with Merlot Annafrancesca – not just any red wine

A “Risotto” can be made with almost everything you have in the fridge, but if you want one with strong and delicate taste at the same time, fulfilling as well as easy to do, we recommend this Risotto with Merlot Annafrancesca. Does this recipe work with 

CHOCOLATE ALL YEAR LONG… AND A SIP OF MERLOT PASSITO ANNAFRANCESCA

CHOCOLATE ALL YEAR LONG… AND A SIP OF MERLOT PASSITO ANNAFRANCESCA

When the weather is hot, people prefer to eat fruit and ice-cream.. but do you really can resist without eating chocolate for long time?? We can’t and the solution is making chocolate dessert that is cold, easy to make and that pairs perfectly with our Battista 

Laugenbrot, crudo ham and and Libellula Merlot Annafrancesca

Laugenbrot, crudo ham and and Libellula Merlot Annafrancesca

Eat it easy! Do you really always want to cook on this day of forced stayhome? We all have more time for cooking, but sometimes we love to abandon ourselves to laziness and remind our lunches and picnic at the lake of the vineyard, and 

Light Aubergine Parmigiana and a sip of Charme Sparkling Rosé of Merlot Annafrancesca

Light Aubergine Parmigiana and a sip of Charme Sparkling Rosé of Merlot Annafrancesca

Did you passed the swimsuit test? Whether it’s yes or not, we chose this recipe of Light Aubergine Parmigiana because it still smells of Summer! Steamed aubergines instead of fried, a bit of Mozzarella, Extra virgin Oil and tomato sauce, here for you a tasty 

Egg fondant on warm salad and Charme Sparkling Merlot Annafrancesca

Egg fondant on warm salad and Charme Sparkling Merlot Annafrancesca

Appetizer or main dish? It dipends on the hunger and the quantity! Delicious as well as good looking and easy to make recipe, you will make it again and again for you and your people. Don’t forget to chill a bottle of Charme Sparkling Rosè